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Film: “High on the Hog”

February 13 @ 6:00 pm - 8:00 pm

Free

The first season of “High on the Hog: How African American Cuisine Transformed America” will be screened Feb. 13, 20 and 27. Tastings from local chefs will precede each screening.

Please note that registration is requested for each event in the series so that we can plan for food accordingly.

Feb. 13

Episode 1: “Our Roots”: The Hunt for African American food’s roots goes to Benin, where okra and yam rule the market and pre-enslavement fish and corn plates reign at the table.

Details

Date:
February 13
Time:
6:00 pm - 8:00 pm
Cost:
Free
Event Category:
Website:
https://princetonlibrary.libnet.info/event/7800021

Organizer

Princeton Public Library
Phone:
609-924-9529
Email:
refstaff@princetonlibrary.org
View Organizer Website

Venue

Princeton Public Library
65 Witherspoon Street
Princeton, NJ 08542 United States
+ Google Map
Phone:
609-924-9529
View Venue Website